News and Upcoming Events

Start planning for July 4!

Summer is (pretty much) here and we are already thinking about July 4 — both our stores will be closed that day, get your bulk carryout orders in early for your July 4 celebrations!!! Check out for our menus!

Here’s to the next 20 years in Mooresville!

After 21 years, it’s out with the old and in with the new here at Mooresville with our new pit! Looking forward to the next 20 years!!

Let Squealers help you celebrate grads, Moms and Dads!

The sun is shining and flowers are blooming, we made it to spring! This time of year means graduation parties, open houses, Mother’s Day (Sunday, May 14) and Father’s Day (Sunday, June 18) — and Squealers is here to help with it all! If you’re hosting, we have everything you need for crowd-pleasing menus — Try our signature pulled pork, wings with our award-winning sauces, or grab all the fixin’s to make your own barbeque nachos — a house favorite! Available for catering & carry-out at both of our locations (Mooresville, and West 86th Street in Indianapolis). Both of our stores also feature our award-winning sauces, rubs, gift cards and more for the barbeque lovers in your life!

Check out our bulk carryout menu at:



Sign up for our Pig Pen & be In the Loop on special offers!

We’re grateful for your support and want to give thanks by spreading the love all year long. Sign up for our quarterly e-newsletter to stay In the Loop on special offers, coupons and more!

Follow this link to sign up.


We’re Hiring!

Check out our Tasty Takeout segment on WISH-TV!

We were featured on WISH-TV’s All Indiana “Tasty Takeout” segment in April – check it out!

Tasty Takeout: Squealers Barbeque

The Hoosier Hospitality Promise

The restaurant industry has an outstanding track record of protecting our employees and guests. To ensure everyone’s safety
as we welcome you back into our dining rooms, we ask that we make the following promises to each other:


• We will continue to be a leader in safe sanitation practices with all team
members certified in safe food handling and a certified manager for every
• All staff will pass a health check or complete a health survey prior to each shift.
• All indoor and outdoor seating options will comply with the appropriate social
distancing guidelines.
• Hand sanitizer or hand washing stations will be available upon entry and exit.
• We will clean and sanitize common areas regularly.
• All tables and chairs will be cleaned and sanitized after every use.
• Place settings, utensils, menus, and condiments will either be single-use or will
be cleaned and sanitized after every use.
• We will post the Hoosier Hospitality Promise at our entrances so everyone
understands the steps we must all take to keep our communities safe.


• If you have been exposed to COVID-19 recently or have symptoms
of COVID-19 (including a fever, cough, or shortness of breath), please
help us keep everyone safe by using our contactless delivery options.
• If you have underlying heath conditions or are otherwise
concerned about contracting COVID-19, please feel free to use
our contactless delivery options.
• If you have any questions about the Hoosier
Hospitality Promise, please ask for a manager who
will be happy to assist you.

Do317’s Complete Guide to Indy’s Best BBQ! (We’re on it!)

Check it out — we’re at the top of the list!

Grand Champion Pork at 2019 Madison Ribberfest!

We were proud to bring home Grand Champion Pork at Madison Ribberfest in Madison, Indiana this August!


Squealers named among Do317’s favorite nacho spots!

We’re proud to be included among Do317’s favorite nacho spots! Check out the full list here — and if you haven’t tried our famous barbeque nachos yet, give ’em a go!