News and Upcoming Events


Join us for Devour Indy: August 20-September 2, 2018!

Devour Indy serves as Indy’s city wide dining experience at more than 200 restaurants offering three-course, value-priced menus. Diners do not need a coupon or special pass to participate, and our special 3-course meal menu is available (*at our West 86th and Castleton locations in Indianapolis only) below. As part of this year’s Devour Indy, 1% of sales will be donated to Riley Children’s Hospital. Squealers Barbeque Grill is proud to support Riley and the Central Indiana community!  

$35 for two people

Appetizer – Choose 1
Pulled Pork Nachos: Nacho chips covered with pulled pork, Cheddar Jack Cheese and
your choice of sauce. Squealers most popular Appetizer
Deluxe Nachos – $2.00
Brisket Tacos: A pair of tacos loaded down with all the fixins

Entrée – Choose 2 – Served Wet or Dry
½ Slab of Award Winning Baby Back Ribs – Dry rubbed with Squealers Sassy Shake and smoked to perfection.
Pulled Pork Dinner – Smoked low and slow for full flavor.
Slow Smoked Turkey Dinner – Dry rubbed with Squealers Kickin’ Powder and smoked 3 hours. Awesome Turkey
“Texas Style” Smoked Beef Brisket Dinner – Dry rubbed, smoked 12 hours

Each entrée severed with choice of Two sides and Fried Biscuits and Apple Butter:
Barbeque Baked Beans, Cole Slaw, Potato Salad, Steak Fries, Sweet Potato, Baked Potato,
Macaroni & Cheese, Homestyle Green Beans, Broccoli, Greens, Fruit, Cottage Cheese,
Apple Sauce and Chips

Sub a Premium Side Dish for 1 side+$3.50 or 2 sides +$1:
Sweet Potato Casserole, Onions Rings, Loaded Pork Fries

Dessert
Homemade Fruit Cobbler – Best in Town
Ala Mode – $1.50

Squealers is here for all your Summertime & Labor Day Weekend party needs!

It’s that time of year! We would love to be a part of your summertime celebrations and family reunions. Check out our catering options for all your summer and Labor Day Weekend party needs. We can either bring your order (and all the fixin’s) right to your door, or stay and serve — either way, you get the credit for a great meal your guests will love.

 

Call us today!

On the road again! Our 2018 competition dates

2017 was a great season for us, taking home Grand Reserve Champion and several top 10 awards! We’ll be back on the road in 2018, check out our schedule below. We hope to see you at some of these events! … and don’t forget to check out the main page of Our Awards!

April 6-7, 2018 – CCS Fest, Indianapolis

May 4-6, 2018 – Smokin’ on the Water, Liberty, IN

August 10-11, 2018 – Big Blue Barbecue, Shelbyville, IN

August 17-18, 2018 – Ribberfest: BBQ & Blues, Madison, IN

September 7-8, 2018 – Smoke on the Ohio, Mt. Vernon, IN

 

Squealers named among the Food Network’s Top 45!

Exciting news! We were named among the Food Network’s Top 45 BBQ Spots from Coast to Coast — check it out! https://www.foodnetwork.com/restaurants/photos/top-barbecue-restaurants

New menus are here!

We are excited to announce – new menus!! Try out some of our new favorites, including:
Brisket Chili
Brisket Melt – along the lines of a patty melt
Bolonatude – smoked bologna…a new twist on an old favorite!
Smoked Street Tacos – your favorite smoked meats taco style
Brisket Chili Burger – our hand pattied burger kicked up a notch with our savory brisket chili
Sriracha Honey Fried Chicken – fried chicken sandwich.. our take on the Nashville hot chicken!
Avocado ranch grilled chicken sandwich
New wings flavors – Sriracha Honey, teriyaki hot, Asian sweet chili – a Squealers’ favorite!

Check out our recent Media Coverage!

Top 45 Barbecue Spots from Coast to Coast – The Food Network

50 States of BBQ – The Travel Channel

Summer Barbeque Tips – WTHR-NBC Indianapolis

INSIDE DISH: Squealers goes whole hog on franchising – Indianapolis Business Journal

Meat me at the Super Bowl: Indianapolis steak and barbecue – FOX News

Summer Sizzle: 2017 Grilling Tips with Squealers BBQ – WISH-CW “Indy Style,” Indianapolis

Squealers Barbeque Tips for Labor Day Weekend – WISH-CW “Indy Style,” Indianapolis

Squealers’ Barbeque Tips for Memorial Day Weekend – WXIN-FOX TV, Indianapolis

RECIPE: Squealers Brisket and Squealers Brisket Tacos – WXIN-FOX TV, Indianapolis

Out to Eat + Kids: Squealers Award Winning Barbeque – Indianapolis Star

Squealers Smoked Turkey: Perfect for the Thanksgiving Table – WXIN-FOX TV, Indianapolis

Squealers Barbeque Brings the Meats! – WISH-CW TV, Indianapolis

Squealers, Sun King Brewing team up to create perfect pairing – WISH-CW TV, Indianapolis

Recipe for Success: Cook-off draws top BBQ talent – Bowling Green Daily News

Grill & BBQ Expert: The No. 1 Mistake You Make When Grilling – 105.5 The River, Terre Haute

Business is smokin’ for Indiana pitmasters – My Indiana Home

Squealers owner dishes on favorite local restaurants – Indianapolis Star

Indiana pork farmers get central boost from Squealers – Hoosier Ag Today

Cruise to the ‘cue: Mooresville restaurant serves up competition-style BBQ – Bloomington Herald Times

Review: Squealers Barbeque Smokin’ Hot Sauce – Grill Junkie Guy

Review: Squealers Mustard Madness sauce – Grill Junkie Guy

Squealers stakes claim to BBQ showdown – WXIN-FOX TV, Indianapolis

Squealers BBQ: Wicked Good Charcoal – Big JT’s BBQ Blog

Savoring Smoky Barbeque and cold weather tips – WXIN-FOX TV, Indianapolis

‘Tis the Season to Try New Traditions: Alternative Holiday Dinner Options – Flicks & Food

Squealers Smokey Sweet Sauce: Review and Recipe – If You Want it Done Right

Dig into Good Eats with Award Winning Food for Playoffs, Super Bowl & Valentine’s Day – LA Story.com

Squealers Nachos – Examiner.com

Squealers BBQ Sauce, Barbecue Sauce Review – Grilling with Rich

Squealers winsIndy’s Best BBQ from the WRTV-6 A-List competition

Squealers featured on cover of Indianapolis Monthly – July 2011 issue

Big City BBQ: 101 places to satisfy your urban ‘que craving – Grub Street New York

WISH-TV and Squealers preview Indy’s Rib America Festival on Indy Style

Come in for the Indiana Pork Friday Lunch Special!

Mark those calendars, TGIF has brand new meaning — the Indiana Pork Friday Lunch Special! Our award-winning pulled pork sandwich & chips for just $7 – every Friday. We’re proud partners of Indiana Pork Farmers, whose commitment to the state’s pork farmers and their families has been ongoing since 1953.

 

Indiana Pork Farmers’ promise to the state’s pork farmers is simple: To promote the pork product to consumers, serve as a communication source for vital industry information affecting members and their businesses, and be a voice in addressing public perceptions surrounding the pork industry. They responsibly advance pork business opportunities for Indiana pork farmers, and despite changes in farming over the years, their commitment has not changed. Accountable partnerships with farmers is the nature of their business, and we could not be prouder to partner with this organization and their great mission.

Learn more at www.indianapork.org.

Squealers named among Top Caterers in Indianapolis

We are honored to be named among the 2018 Expertise list of 19 (out of 189) Top Caterers in Indianapolis! Expertise says, “Every year we run an analysis on all previously selected businesses, to ensure they still meet our standards of excellence for consumers. Your business continues to excel.”

We Pride Ourselves on Being Local!

Squealers is certified by Indiana Grown, and is now also a proud member of Indiana Originals!
We use products and ingredients from the great state of Indiana and prepare them locally. We are also locally owned and operated, and headquartered right here in The Hoosier State.
 

4.99 Pulled Pork Sandwich Lunch Special – Weekdays at Castleton!

Join us Mondays through Fridays, 11a-3p, for a 4.99 Pulled Pork Sandwich + Chips Lunch Special at our Castleton location only (5899 E. 86th St., near Castleton Mall)! Perfect way to break up the work day, or take a breather during your holiday shopping.

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