News and Upcoming Events

Squealers is here for all your Holiday Party needs!

‘Tis the season for holiday parties! As you celebrate the season with your favorite people, don’t forget Squealers is here for all your bulk carryout and banquet space needs. With our award-winning pulled pork, juicy brisket, signature side dishes and famous barbeque sauces, you’ll have a crowd-pleasing menu with no fuss. PLUS: We have gift cards and our award-winning rubs and sauces in store, great for all your stocking stuffers!

Check out our bulk carryout menu at:

Stocking Stuffer Alert!

The holidays are right around the corner, and Squealers can help you (and Santa) check off those lists! Our gift cards, award-winning sauces and rubs make great stocking stuffers for the barbeque lovers in your life — available in store! Spend $50 in gift cards, get a $10 gift card free!

Squealers Holiday Hours: Both locations will close at 4 p.m. on Christmas Eve (Saturday, December 24) and will be closed on Christmas Day (Sunday, December 25). Normal business hours on New Year’s Eve and New Year’s Day. Happy Holidays from the Squealers family!

Happy Holidays!

Join us for Devour Indy’s WinterFest: January 23-February 5, 2023

Devour Indy serves as Indy’s city wide dining experience at more than 200 restaurants offering three-course, value-priced menus. Diners do not need a coupon or special pass to participate, and our special 3-course meal menu is available (*at our West 86th Street location in Indianapolis only) below. This year’s Devour Indy will benefit the Indiana Hospitality Relief Fund.  Help support our local restaurants!

$45 for two people

Appetizer – Choose 1
Pulled Pork Nachos: Nacho chips covered with pulled pork, Cheddar Jack Cheese and
your choice of sauce. Squealers most popular Appetizer
Deluxe Nachos – $2.00
Brisket Tacos: A pair of tacos loaded down with all the fixins

Entrée – Choose 2 – Served Wet or Dry
½ Slab of Award Winning Baby Back Ribs – Dry rubbed with Squealers Sassy Shake and smoked to perfection.
Pulled Pork Dinner – Smoked low and slow for full flavor.
Slow Smoked Turkey Dinner – Dry rubbed with Squealers Kickin’ Powder and smoked 3 hours. Awesome Turkey
“Texas Style” Smoked Beef Brisket Dinner – Dry rubbed, smoked 12 hours

Each entrée severed with choice of Two sides and Fried Biscuits and Apple Butter:
Barbeque Baked Beans, Cole Slaw, Potato Salad, Steak Fries, Sweet Potato, Baked Potato,
Macaroni & Cheese, Homestyle Green Beans, Broccoli, Greens, Fruit, Cottage Cheese,
Apple Sauce and Chips

Sub a Premium Side Dish for 1 side+$3.50 or 2 sides +$1:
Sweet Potato Casserole, Onions Rings, Loaded Pork Fries

Homemade Fruit Cobbler – Best in Town
Ala Mode – $1.50

Squealers continues partnership with Indiana Kitchen in 2022

Squealers Barbeque Grill exclusively uses Indiana Kitchen pork through a continued partnership with the Delphi-based pork processor Indiana Packers, which accounts for approximately 3 tons of smoked ribs and pork weekly between their central Indiana stores. We are so proud to continue this longtime partnership in 2022!

Learn more:

Sign up for our Pig Pen & be In the Loop on special offers!

We’re grateful for your support and want to give thanks by spreading the love all year long. Sign up for our quarterly e-newsletter to stay In the Loop on special offers, coupons and more!

Follow this link to sign up.


We’re Hiring!

Check out our Tasty Takeout segment on WISH-TV!

We were featured on WISH-TV’s All Indiana “Tasty Takeout” segment in April – check it out!

Tasty Takeout: Squealers Barbeque

The Hoosier Hospitality Promise

The restaurant industry has an outstanding track record of protecting our employees and guests. To ensure everyone’s safety
as we welcome you back into our dining rooms, we ask that we make the following promises to each other:


• We will continue to be a leader in safe sanitation practices with all team
members certified in safe food handling and a certified manager for every
• All staff will pass a health check or complete a health survey prior to each shift.
• All indoor and outdoor seating options will comply with the appropriate social
distancing guidelines.
• Hand sanitizer or hand washing stations will be available upon entry and exit.
• We will clean and sanitize common areas regularly.
• All tables and chairs will be cleaned and sanitized after every use.
• Place settings, utensils, menus, and condiments will either be single-use or will
be cleaned and sanitized after every use.
• We will post the Hoosier Hospitality Promise at our entrances so everyone
understands the steps we must all take to keep our communities safe.


• If you have been exposed to COVID-19 recently or have symptoms
of COVID-19 (including a fever, cough, or shortness of breath), please
help us keep everyone safe by using our contactless delivery options.
• If you have underlying heath conditions or are otherwise
concerned about contracting COVID-19, please feel free to use
our contactless delivery options.
• If you have any questions about the Hoosier
Hospitality Promise, please ask for a manager who
will be happy to assist you.

Squealers Statement on COVID-19 Procedures

Dear Squealers Family

As always, we take hygiene and safety very seriously. We continue to follow a strict regimen of cleaning and sanitizing in our restaurants every day ~ regardless of the season or sickness. We do this not only to comply with health department regulations, but also so that you can always trust that our environment is as fresh and clean and comfortable as possible.

In addition to our normal twice-daily cleaning procedures, here are a few extra measures we’re taking:
• We’ve removed all sauce caddies from the table. We’ll bring a caddy out as necessary, then remove and sanitize it after each guest.
• We’re sanitizing booths, tabletops, seats, and barstools after each guest use
• Everything we touch multiple times a day ~ door handles and bathrooms to kitchen equipment, phones, etc. being sanitized multiple times a day. The safety and wellbeing of our guests and our employees is our top priority. ALL back-of-house and kitchen setting employees do wear gloves regularly and this procedure will of course continue.

The Center for Disease Control (CDC) recommends the following precautionary measures and guidelines to keep you healthy and prevent the spread of COVID-19:
• Wash your hands often with soap and water for at least 20 seconds
• Use an alcohol-based sanitizer
• Keep away from others who are sick
• Avoid touching high-touch surfaces in public places
• Avoid touching your face, nose, eyes, etc.
• Clean and disinfect household objects and surfaces in your home
• Avoid all non-essential travel

According to the CDC, if you think you’ve been exposed to COVID-19 and develop a fever and symptoms of respiratory illness, such as cough or difficulty breathing, call your healthcare provider immediately. Your healthcare professional will work with your state’s public health department and the CDC to determine if you need to be tested for COVID-19. If you’re feeling unwell, we ask that you please take steps to safeguard others and remain at home. Thank you for being a valued member of our Squealers family ~ we’re all in this together, and together we’ll work through this turbulent time.
Warm regards,
Jeff Yater & Jim Coldren

Have you tried our Bunches of Lunches Program?

Mundane brown bag lunches gotcha down? Squealers can help. Try our Bunches of Lunches Program and make lunch something to look forward to during the workday! With something for everyone from our savory pulled chicken ‘que, award-winning pulled pork and brisket, and the Squealers Favorite (which has a name that says it all), you won’t get bored! Buy 5 lunches, get your 6th lunch free! Check out our Lunch Specials here, and add us to your weekday calendar!